Butter My Pineapple
Floral, Dried Pineapple, Butterscotch
And call me Sally, this Slow Dry Natural banger from the Lalesa Washing Station in Gedeb, Ethiopia is full of delicious sweetness - both fruity and sugary. It slaps you with fragrant Florals from the start, making up with a Dried Pineapple sweetness & smooth Butterscotch body.
Roast Profile
We offer three roast styles: espresso roast and our regular filter roast.
Our filter roast is designed for clarity and character but is also highly soluble, making it a great choice for espresso if you’re into more expressive extractions.
If you prefer more classic, rounded espresso profiles, go for our espresso-specific roasts. They’re designed for higher solubility and a deeper, fuller cup.
However when we test the espresso roast and love it as filter, and cannot see the improvements in having a seperate filter roast we call it omni.
Details
Process - Slow Dry Natural
Variety - Heirloom
Producer - Ephtah Specialty Coffee
Origin - Lalesa, Gedeb, Ethiopia
Elevation - 2150-2200 MASL
Brew Guide
Roasting & Shipping
Free shipping
- NL orders €40+
- DE or BE €100+
- Rest of Europe €200+
We work at Sprout with two main roasting days, Tuesday, and Thursday.
After a quality check, your order will be handed over to our shipping partners.
We ship coffee up to 14 days after roasting.
Frequently bought together
