
The best that suits you
Freshly roasted coffee from an old gas factory in Eindhoven! We carefully roast the coffee that suits you best: accessible or complex, entry-level, or expert, our lineup has it all. Where quality and consistency come first.
Freshly roasted coffee from an old gas factory in Eindhoven! We carefully roast the coffee that suits you best: accessible or complex, entry-level, or expert, our lineup has it all. Where quality and consistency come first.
Not sure what equipment you want to buy? Does the layout of your bar still need to be made or have you outgrown the current one? Not sure yet what should be on your menu and/or at what price? We have the knowledge and experience to assist you with all the above and more. Let's get around the table.
In addition to delivering the coffee, it is important that the equipment involved in this works properly. We offer preventive maintenance but will also always look for a solution if this is urgently needed. In addition, we also teach you the tricks of the trade.
Coffee is a rapidly and constantly developing product. We at Sprout are still learning every day and we are happy to share that knowledge. By providing training and education to your staff, we ensure consistent quality together. These training courses are delivered both on location and in our roastery. LET'S GROW TOGETHER!
Our new school daily driver, this coffee from Brazil has a full spiced & nutty body with creamy milk choc and sweet butter biscuits. The juicy ...
View full detailsWhether you like spro bangers or a drippy filter - this Ethiopia by Mustefa Abakeno from the Kabira Washing Station will check all boxes. Expect a ...
View full detailsDid you know coffee could taste like Grape Soda and Hubba Bubba Bubblegum? Wait until you try this experimental coffee from Edwin Noreña! Expect bi...
View full detailsLet the summer linger for a while longer, with this co-fermentation experiment by Edwin Noreña. Expect a cup full of lime and agave sweetness - sim...
View full detailsTaste why this Anaerobic Natural coffee from Renato Domingos has become the number 6 of all natural coffees from Brazil last year with its many col...
View full detailsThis coffee from BAHO Coffee processed at the Humure Washing Station in Gitsubo, Rwanda has lovely complex notes due to its 120 hour Anaerobic Natu...
View full detailsLizana Morales Grimanes and Marcelino Chinguel could open up their own bakery with this sweet Natural Peru of the Marshell variety! Expect a cup fu...
View full detailsThis anaerobic natural coffee from the Flores farm in Mbohang, Maggarai in Indonesia has been processed with a local fermented palm juice culture -...
View full detailsOur old school daily driver, this coffee from Brazil has a creamy chocolate & nutty body with full marzipan sweetness. This comforting daily d...
View full detailsThis coffee from Tanzania shines its true colours with its washed process. Expect a fruity daily driver giving fruity comforting notes of plum, cas...
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